Gingerbread Fat Bombs

Gingerbread Fat Bombs

These little no bake cookies have all of the flavors of a gingerbread cookie with none of the carbs. They are so good cold out of the fridge!

I couldn’t let this holiday season pass without something gingerbread flavored so I whipped up these Gingerbread Fat Bombs!

I love to keep fat bombs on hand for a quick bite to keep me from getting hangry.

You can call these fat bombs, energy bites, energy balls, no bake cookies, or sugar free cookies. No matter what you call them, they are delicious!

These little bites have all of the flavors of a gingerbread cookie with none of the carbs. They are so good cold out of the fridge!

Speaking of cookies, these are very similar to my most popular recipe on my website, my low carb cookies / low carb butter cookie energy bites!

These little fat bomb no bake cookies have all of the flavors of a gingerbread cookie with none of the carbs. The best part is they are low carb and ready in 10 minutes!

Ingredients

• 2 cups Finely ground almond flour
• 2/3 cup Swerve sweetener
• 1 teaspoon Ground ginger
• 1/2 teaspoon Ground cinnamon
• 1/2 teaspoon Ground nutmeg
• 1/4 teaspoon Kosher salt
• 6 Tablespoons Melted butter
• 1 teaspoon Molasses (optional)

Instructions

1. Add all of the dry ingredients to a medium sized bowl and mix to combine. Stir in the melted butter and molasses to form a thick dough. Using a small cookie scoop, scoop out a portion of dough and roll it into a ball. Place the balls in an air tight container and refrigerate for 1 hour. Keep in the refrigerator for snacking! Makes 16 balls

Recipe Notes

Per fat bomb: 120 calories / 11g fat / 3.5g carbs / 1.5g fiber / 3g protein

I put molasses as optional because that is not usually something most people keep in their pantry. If you leave it out, the fat bombs might be a little less rich in gingerbread flavor but it will not be a significant difference.

Recipe Source:jenniferbanz.com