Mozzarella Stuffed BBQ Meatloaf

Mozzarella Stuffed BBQ Meatloaf

Mozarella Stuffed BBQ Meatloaf makes four individual perfect-serving meatloaves stuffed with string cheese and topped with barbecue sauce. Family favorite!

Mozzarella Stuffed BBQ Meatloaf

Prep Time 15 mins

Cook Time 40 mins

Total Time 55 mins

Course: Main Course

Cuisine: American

Keyword: Mozarella Stuffed Meatloaf

Servings: 4

Calories: 307 kcal

Author: Brandie @ The Country Cook

Ingredients

• 1 lb. lean (93%) ground beef
• 1 packet onion soup mix
• 1 large egg, beaten
• 1/3 cup milk
• 7 crackers (about 1/2 cup), crushed
• 1/2 cup KC Masterpiece Classic Barbecue Sauce, divided use
• 2 sticks mozarella string cheese, cut in half

Instructions

1. Preheat oven to 350f degrees. Line a baking sheet with nonstick aluminum foil.
2. In a bowl, combine lean ground beef, onion soup mix, egg, milk, crackers and two tablespoons KC Masterpiece Classic Barbecue Sauce.
3. Divide the meat mixture up into four even sections.
4. Take one section and add one piece of the cut string cheese into the center of the meat.
5. Wrap the meat around all sides of the cheese until it is completely covered. Place on prepared baking sheet. Continue with the other three meatloafs.
6. Pour remaining KC Masterpiece Classic Barbecue Sauce on top of each meatloaf. Spread it out with the back of a spoon to cover.
7. Bake for about 35-40 minutes (until ground beef reaches an internal temperature of 160f degrees.)

full recipe: https://www.thecountrycook.net/mozzarella-stuffed-bbq-meatloaf