PASSION FRUIT AND PINEAPPLE SANGRIA
Tuesday, 21 May 2019
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This Passion Fruit and Pineapple Sangria is made with white wine, an assortment of natural product juices, and a lot of organic product! Ideal for gatherings, showers, and informal breakfast!
There is nothing very like mid year engaging. Hot evenings offer approach to cool, blustery nighttimes as you assemble with loved ones.
Regardless of whether you have a specific festival at the top of the priority list is frequently coincidental: Good sustenance and fun is reason enough to celebrate.
Ingredients :
- 1 bottle Moscato white wine chilled
- 2 cups passion fruit juice chilled
- 2 cups pineapple juice chilled
- 1 cup white grape juice chilled
- 1 cup ginger ale chilled
- Cut up fresh fruit such as tart apples, strawberries, kiwi, oranges, and peaches for serving
Instructions :
- In a large pitcher, combine Moscato, fruit juices, and soda. Add cut up fruit, reserving some for individual glasses.
- Serve in glasses with ice garnished with reserved fruit.