Homemade Cranberry Sauce

Homemade Cranberry Sauce

Easy, flavorful and perfect for your next holiday gathering this Homemade Cranberry Sauce is our go to recipe with minimal ingredients and time!


Course: Side Dish
Cuisine: American
Prep Time: 5 minutes
Cook Time: 20 minutes
Chill: 30 minutes
Total Time: 25 minutes
Servings: 6 servings
Calories: 97kcal
Author: Tornadough Alli

Ingredients
2/3 cup sugar
1/2 cup orange juice
1/2 cup water
1/4 tsp ground cinnamon
1 cinnamon stick
1/4 tsp salt
1 12 oz bag cranberries


Instructions
In medium saucepan add your sugar, orange juice, water, cinnamon, cinnamon stick, salt and cranberries.
Over medium high heat bring to a simmer until cranberries start to pop and continue stirring occasionally for about 15-20 minutes until slightly thickened and popping stops.
Pour into serving dish and cover and refrigerate until chilled, about 30 minutes.



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